By | Published Aug 31, 2012
Britannia Hotel’s Capsicum restaurant is Olympic gold medallist Chad le Clos’s eatery of choice whenever he craves a curry. Former Springbok captain John Smit is a regular and MasterChef SA winner Deena Moodley
By Mervyn Naidoo | Published Aug 31, 2012
Sports stars and celebrity chefs have given the taste thumbs-up to the Hotel Britannia – and now it’s on the small screen, writes Mervyn Naidoo.
By Bill Ryan | Published Aug 29, 2012
By Benita Enoch | Published Aug 24, 2012
By | Published Aug 24, 2012
By | Published Aug 23, 2012
By Debbie Reynolds | Published Aug 20, 2012
By | Published Aug 20, 2012
By Kate Turkington | Published Aug 17, 2012
By | Published Aug 17, 2012
By Evan Milton | Published Aug 16, 2012
By Adrian Rorvik | Published Aug 10, 2012
By | Published Aug 10, 2012
By Marjorie Copeland | Published Aug 6, 2012
By | Published Aug 2, 2012
By Myrtle Ryan | Published Aug 1, 2012
